Carrot cake

Carrot cake - Deliciously moist and crumbly - carrots, ground almonds, large eggs, unwaxed lemon, A little butter for greasing, cornflour, demerara sugar, ground cinnamon, PRE-HEAT OVEN TO 180˚C/160˚C fan/Gas 4; Separate the eggs. Peel and grate the carrots. Wash and grate the lemon for the zest.; In one bowl, mix the egg yolks, sugar, [...]

Orange and olive oil cake

Orange and olive oil cake - Light and fruity sponge - large eggs, orange, preferably organic, A little butter for greasing, plain flour, golden caster sugar, olive oil, baking powder, Icing sugar, PRE-HEAT OVEN TO 180˚C/160˚C fan/gas 4; Grease a loose- bottomed 22cm cake tin with a little butter and line the base with baking [...]

Yogurt cake

Yogurt cake - Light, delicious sponge - coconut or plain full fat yogurt, large eggs, unwaxed lemon, A little butter for greasing, plain flour, desiccated coconut, baking powder, sugar, groundnut oil, cocoa powder for dusting, PRE-HEAT OVEN TO 180˚C/160˚C fan/gas 4; Wash the lemon and finely grate the rind. Grease a loose-bottomed 22cm cake tin [...]