Haricot bean and Swiss chard soup

Haricot bean and Swiss chard soup - A tasty, warming soup that is stunningly simple to prepare - baby plum tomatoes, Bunch of parsley, Swiss chard, slices wholemeal bread, tins haricot beans, onion, clove garlic, olive oil, vegetable stock, Cayenne pepper, Sea salt, Peel and finely chop the onion. Peel and bash the garlic. Wash [...]

Pork fillet with aromatic herbs

Pork fillet with aromatic herbs - Fast and full-of-flavour main - pork tenderloins, slices smoked pancetta, sprigs sage, sprigs rosemary, Bunch of parsley, sprigs thyme, juniper berries, black peppercorns, olive oil, Sea salt, Wash the meat and pat dry with kitchen paper. Cut each fillet into 4 thick slices.; Wash the parsley, sage, rosemary and [...]

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