Panzanella - Summer on a plate and a great way to use stale bread! - country bread or sourdough bred, a day or two old, cherry tomatoes, red onion, Bunch fresh basil, cucumber, tablespoons wine vinegar, tablespoons olive oil, Sea salt, black pepper, Peel and finely slice the onion. Put it into a bowl, cover [...]
Cucumber and tomato raita - A tasty, healthy relish with tangy yogurt, this is great with curries or barbecued meats. - ripe but firm vine tomatoes, cucumber, lime, plain yogurt, cumin seeds, Sea salt, Wash, halve and deseed the tomatoes and finely dice. Wash and halve the cucumber, remove the central part with the seeds [...]