Salmon fishcakes

Salmon fishcakes - Tasty & substantial fishcakes. Serve on a bed of salad with a dollop of sweet chilli sauce for a satisfying lunch. - floury potatoes such as Maris Piper, skinless salmon fillets, eggs, unwaxed lemon, wholemeal breadcrumbs, fennel seeds, paprika, Olive oil for frying, Sea salt, black pepper, Sweet chilli sauce to serve [...]

Frittata di patate

Frittata di patate - Quick, simple and filling - eggs, waxy potatoes, Olive oil or rapeseed oil for frying, Sea salt, black pepper, Peel the potatoes and chop into bite- sized chunks. Rinse under running water and dry thoroughly with kitchen paper.; Heat the vegetable oil in a 23cm frying pan. Add the potatoes with [...]

Caramelised onion and goat’s cheese quiche

Caramelised onion and goat's cheese quiche - A delicious combination of creamy goat's cheese & tangy red onions. Quick and easy too! - cold unsalted butter, soft goat’s cheese, eggs, half-fat crème fraiche, plain flour, red onions, olive oil, red wine vinegar, demerara sugar, Sea salt, black pepper, Cut the butter into small pieces. Rub [...]

Custard

Custard - So much better than instant! - full fat milk, eggs, vanilla extract, caster sugar, cornflour, Put the milk into a saucepan and bring to the boil, Remove from the heat and set aside.; Separate the eggs. Beat the yolks with the sugar and vanilla until light and frothy. Beat in the flour.; Add [...]

Italian apple torte

Italian apple torte - A moist apple cake for a special tea or as a dessert - Gala apples, eggs, butter, lemon, demerara sugar, plain flour, baking powder, Greek-style yogurt, PRE-HEAT OVEN TO 180˚C/160˚C FAN/GAS 4; Leave the butter to soften at room temperature.; Lightly grease a 20cm round, loose bottomed cake tin. Line the [...]

Smoked trout kedgeree

Smoked trout kedgeree - Our delicious combo of spicy rice, smoky oily fish and spinach makes for a light, tasty & healthy kedgeree. - eggs, young spinach, green chilli, smoked trout fillets, brown basmati rice, onion, groundnut oil, turmeric, curry powder, Sea salt, Bring a large pan of water to the boil. Put the eggs [...]

Mascarpone and peach pavlova

Mascarpone and peach pavlova - A mouth-watering dessert topped with peaches and raspberries - raspberries, peaches, Sprig mint, mascarpone, double cream, eggs, unwaxed lemon, vinegar, teaspoon cornflour, caster sugar, Icing sugar, PRE-HEAT OVEN TO 180˚C/160˚C FAN/GAS 4; Grease a baking sheet and cover with baking parchment.; Separate the eggs. Whisk the whites with an electric [...]

Beef meatballs braised in red wine

Beef meatballs braised in red wine - Budget-friendly, healthy, hearty one-pot stuffed with fantastic flavours & nutrients. Easy to make and delicious with creamy mashed potatoes. - ground beef, preferably 5% fat, leeks, chopped fresh parsley, chopped thyme leaves, eggs, Milk, parsnips, carrots, onion, olive oil, groundnut oil, breadcrumbs, tinned chopped tomatoes, red wine, Nutmeg, [...]

Perfect scrambled eggs

Perfect scrambled eggs - How to make perfect scrambled eggs. So easy you won't believe it. And that spoonful of creme fraiche folded through at the end? Mmmmmm! - eggs, Knob of butter, full fat Greek yogurt, Sea salt, BREAK Break the eggs into the pan and add a knob of butter and a little [...]

Spiced borlotti & fried egg on toast

Spiced borlotti & fried egg on toast - Turn a handful of storecupboard staples into a hearty, satisfying, protein-rich breakfast or light supper. - eggs, slices wholemeal or sourdough bread, tin borlotti beans, olive oil, Chilli flakes, clove garlic, tomato puree, Pinch dried oregano, Sea salt, black pepper, Drain the borlotti beans in a sieve [...]