Roast chicken with lemon, garlic and thyme

Roast chicken with lemon, garlic and thyme - A really fragrant roast that virtually cooks itself - free range chicken, preferably organic, lemons, sprigs fresh thyme, tablespoons olive oil, cloves garlic, Sea salt, black pepper, TURN THE OVEN ON TO 180˚C/160˚C fan/Gas 4; Rinse the chicken thoroughly and pat dry with kitchen paper. Put it [...]