Simply roast chicken - Scrumptious, succulent roast, embarrassingly easy to prepare! - free range chicken (preferably organic), sprigs fresh rosemary, butter, Sea salt, black pepper, PRE-HEAT OVEN TO 180˚C/160˚C FAN/GAS 4; Rinse the chicken thoroughly and pat dry with kitchen paper. Put it in a roasting tin.; Wash the rosemary sprigs and stuff one into [...]