Pasta with vegetable ragu

Pasta with vegetable ragu - - Puy lentils, courgettes, red peppers, red chilli, chopped parsley, tin chopped tomatoes, olive oil, cloves of garlic, bay leaf, fusilli, grated parmesan, sea salt, black pepper, Bring a large pan of salted water to the boil.; Peel and bash the garlic cloves. Place the lentils in a colander and [...]

Pasta alla Genovese

Pasta alla Genovese - - fresh basil leaves, pine nuts, Grated parmesan, grated pecorino, clove garlic, olive oil, new potatoes, green beans, trofie or linguine, Bring a large pan of salted water to the boil.; To make the pesto wash the basil leaves. Peel and crush the garlic. Put the basil, cheeses, garlic and pine [...]

The Lemon Squeezy Cottage Pie

The Lemon Squeezy Cottage Pie - Ultimate comfort food, packed with flavours and nutrients! - ground beef (preferably 5% fat), floury potatoes such as Maris Piper, carrot, sticks celery, bunch fresh parsley, leek, onion, clove garlic, olive oil, passata (pureed, sieved tomatoes), A grating of nutmeg, red wine, Sea salt, black pepper, Knob of unsalted [...]


Pesto - There’s nothing to beat home-made - and it takes just 10 mins! - fresh basil, grated pecorino, Grated parmesan, pine nuts, clove garlic, olive oil, Sea salt, black pepper, Wash the basil leaves. Peel and crush the garlic. Grate the cheeses.; Put all the ingredients together in the blender and blitz at a [...]

Potato gateau

Potato gateau - Savoury cake from Naples - ham and mozzarella sandwiched between layers of pillowy mashed potato. Deliciously comforting! - floury potatoes, mozzarella, ham, eggs, unsalted butter, wholemeal breadcrumbs, green olives, pitted, Grated parmesan, A grating of nutmeg, Sea salt, Pepper, Scrub the potatoes clean. Put them in a saucepan, cover with water and [...]

Baked tagliatelle with spinach & ground pork

Baked tagliatelle with spinach & ground pork - A quick alternative to lasagne that everyone will love. Perfect pasta! - fresh tagliatelle, ground pork (preferably free range 8% fat), fresh thyme leaves, béchamel sauce, clove garlic, tins chopped tomatoes, olive oil, white wine, frozen whole leaf spinach, A grating of nutmeg, Grated parmesan, Sea salt, [...]

Pasta in a rich sausage and tomato sauce

Pasta in a rich sausage and tomato sauce - A different and delicious way with sausages that takes hardly any time or effort. Excellent value too. - thick pork sausages, preferably free range, Bunch fresh basil, clove garlic, white wine, tomato puree, tin chopped tomatoes, conchiglie or other short strand pasta, Grated parmesan, olive oil, [...]

Tortelloni with homemade chicken broth

Tortelloni with homemade chicken broth - Full of flavour and ready in no time. An easy fall-back meal, especially if you have some frozen chicken broth. - homemade chicken broth, tortelloni, Sea salt, Grated parmesan, Put the broth in a saucepan and bring it to the boil. Add the tortelloni and a ½ teaspoon of [...]

Classic lasagne

Classic lasagne - Nothing beats homemade lasagne! Rich authentic bolognese with creamy bechamel sauce, fresh pasta and lots of parmesan. Heaven! - fresh lasagne, béchamel sauce, Classic bolognese sauce, Grated parmesan, PRE-HEAT OVEN TO 160˚C/140˚C fan/Gas 3; Grease a 20cm x 30cm rectangular oven dish. Cover the bottom with a ladle of bolognese sauce .; [...]

Quiche with artichokes and pancetta

Quiche with artichokes and pancetta - A great centrepiece for an alfresco lunch - unsalted butter, half-fat crème fraiche, eggs, diced pancetta, wholemeal flour, jar grilled artichoke hearts, Grated parmesan, Sea salt, Cube the butter and place it in a mixer with the flour and a small pinch of salt. Blitz to the consistency of [...]

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