Mushrooms trifolati
Mushrooms trifolati - A superb side dish that’s quick and simple to make - mixed mushrooms such as chanterelle, oyster and chestnut, bunch fresh parsley, clove garlic, olive oil, Sea salt, black pepper, Wipe the mushrooms clean and slice thinly. Peel and bash the garlic clove. Wash and roughly chop the parsley.; Warm the olive [...]