Chicken tagine

Chicken tagine - Try chicken a different way with this easy one-pot - chicken thighs, preferably organic, fresh ginger, lemon, Bunch fresh coriander, red onion, cloves garlic, taggiasca olives, Pinch of saffron threads, Dried oregano, olive oil, Sea salt, black pepper, Peel and finely chop the onion. Peel and crush the garlic. Peel and grate [...]

Vegetarian shepherd’s pie

Vegetarian shepherd’s pie - Subtly flavoured mixture of vegetables under creamy mash - carrots, parsnips, leeks, chopped fresh parsley, floury potatoes, full fat milk, butter, tin chopped tomatoes, red lentils, olive oil, red onion, clove garlic, red wine, Sea salt, black pepper, Nutmeg, Large pinch dried oregano, Choose potatoes that are roughly equal in size [...]

Winter slaw

Winter slaw - Crisp, fresh and light - red cabbage, carrots, Granny Smith apple, red onion, olive oil, cider vinegar, Sea salt, black pepper, Shred the cabbage finely and rinse under running water.; Top, tail and peel the carrots. Use the peeler to cut each carrot into long ribbons.; Wash, halve and core the apple [...]

Red cabbage with apple and balsamic vinegar

Red cabbage with apple and balsamic vinegar - Tasty side dish that can be made ahead - red cabbage, Granny Smith apples, red onion, balsamic vinegar, olive oil, Sea salt, black pepper, Bring a large pan of salted water to the boil.; Halve and finely shred the cabbage then rinse under running water. Peel, core [...]

Mediterranean-style orange salad

Mediterranean-style orange salad - A crunchy, juicy salad to brighten a wintery day - carrots, large oranges, romaine lettuce, lemon, red onion, cumin seeds, caraway seeds, taggiasca olives, olive oil, Sea salt, Peel and coarsely grate the carrots. Peel and finely slice the onion. Peel, quarter and slice the oranges. Wash the lettuce leaves and [...]

Pasta with kale and pine nuts

Pasta with kale and pine nuts - Kale is utterly delicious steam-fried in a little stock and paired with pine nuts in this simple, healthy pasta supper. - shredded curly kale, pine nuts, fusilli, clove garlic, red onion, olive oil, vegetable stock, Chilli flakes, Sea salt, black pepper, Bring a large pan of salted water [...]

Mushroom bolognese

Mushroom bolognese - A tasty, hearty ragù of mushrooms and beans - chestnut mushrooms, chopped thyme, chopped parsley, dried porcini, red onion, clove garlic, olive oil, tin haricot beans, passata (pureed, sieved tomatoes), Sea salt, black pepper, Rinse the dried porcini under running water. Put in a bowl, cover with boiling water and leave to [...]

Quick falafels

Quick falafels - Cheap, wholesome and tasty - chopped parsley, chopped coriander, tin chickpeas, clove garlic, red onion, paprika, cumin seeds, plain flour, Sea salt, Groundnut oil for frying, Pitta or flatbread (to serve), Wash and chop the coriander and parsley. Peel and finely chop the onion. Peel and crush the garlic. Drain and rinse [...]

Griddled steak with sweet potato wedges

Griddled steak with sweet potato wedges - Fast, fabulous, well-balanced & healthy - sirloin or rib-eye steaks, large sweet potato, sprig rosemary, sprig sage, cherry tomatoes, green chilli, paprika, red onion, clove garlic, wine vinegar, olive oil, Sea salt, black pepper, PRE-HEAT THE OVEN TO 200˚C/180˚C FAN/GAS 6; Peel the sweet potato and cut into [...]

Harissa chicken breasts with chickpea salad

Harissa chicken breasts with chickpea salad - Fast and fabulous after-work supper - chicken breast fillets, cherry tomatoes, chopped parsley, lemon, red onion, can chickpeas, harissa paste, olive oil, Sea salt, Wholemeal pittas (optional), Peel and finely slice the onion. Wash and chop the parsley. Wash and halve the cherry tomatoes. Drain and rinse the [...]

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