Sizzling scallops

Sizzling scallops - A superb starter of scallops, pancetta and balsamic dressing. Scallops' aphrodisiac reputation makes this a perfect dish for a romantic supper. - king scallops ((with or without the coral)), diced pancetta, sprig sage, Cress to serve, olive oil, balsamic vinegar, Sea salt, black pepper, Gently rinse the scallops under running water and [...]

Griddled steak with sweet potato wedges

Griddled steak with sweet potato wedges - Fast, fabulous, well-balanced & healthy - sirloin or rib-eye steaks, large sweet potato, sprig rosemary, sprig sage, cherry tomatoes, green chilli, paprika, red onion, clove garlic, wine vinegar, olive oil, Sea salt, black pepper, PRE-HEAT THE OVEN TO 200˚C/180˚C FAN/GAS 6; Peel the sweet potato and cut into [...]

Butternut squash & white bean soup

Butternut squash & white bean soup - Delicious with our cheese toasties. Fast, filling and budget-friendly weekday supper, perfect for autumnal evenings. - large butternut squash, sprig sage, emmental cheese, slices sourdough bread, vegetable stock, onion, cloves garlic, olive oil, tin butter beans, paprika + extra for sprinkling, Sea salt, Peel and finely chop the [...]