Minted pea puree

Minted pea puree - Fresh and flavourful side dish - sprigs fresh mint, crème fraiche, frozen peas, black pepper, Bring a small pan of water to the boil. Add frozen peas and a handful of washed mint leaves.; Boil for 3-4 minutes.; Drain the peas and mint. Add a spoonful of crème fraîche and a [...]

Spiced lamb cutlets

Spiced lamb cutlets - These quick, healthy lamb cutlets flavoured with sumac, lemon and mint are fantastic for cooking on the barbecue. - trimmed lamb cutlets, lemon, sprigs fresh mint, cloves garlic, cumin seeds, sumac, Sea salt, Rinse the meat and pat dry with kitchen paper. Peel and crush the garlic. Wash the mint and [...]

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