Thai vegetable stir-fry - Turn almost any veg into a tasty meal - peppers, any colour, spring onions, spinach, shitake mushrooms, red chilli, piece of fresh ginger, clove garlic, tin coconut cream, soy sauce, rapeseed oil, fine noodles, bean sprouts, Wash the peppers, halve them, deseed and cut into thin strips.; Wash and finely slice [...]
Savoury strudel - Tasty filo wrap stuffed with seasonal vegetables and mozzarella - red romano pepper, yellow romano pepper, aubergine, small courgettes, spring onions, mozzarella, leaves fresh basil, butter, sheets ready–made filo pastry, tablespoon olive oil, Sea salt, black pepper, PRE-HEAT OVEN TO 180˚C/160˚C FAN/GAS 4; Top and tail the spring onions, remove the outer [...]
Sprouts with pancetta & chestnuts recipe - Brussels sprouts steamed to maintain colour & goodness, then stir-fried for a medley of Christmas flavours. Christmas made easy by Lemon Squeezy. - Brussels sprouts, diced pancetta, spring onions, cooked chestnuts, olive oil, Sea salt, black pepper, Remove the outer leaves from the sprouts, cut a cross in [...]