Tabbouleh style salad

Tabbouleh style salad - Refreshing and super-fast to make - vine tomatoes, Bunch spring onions, small cucumber, bunch fresh parsley, lime, ouscous, olive oil, Sea salt, Boil a kettle. Put the couscous into a bowl. Add 250ml of boiling water and the oil. Stir, cover and leave to rest for 5 minutes.; Meanwhile, wash the [...]

Tomato salsa

Tomato salsa - Great with grilled meat or fish - vine tomatoes, small red onion or shallot, green chilli, clove garlic, olive oil, wine vinegar, Sea salt, black pepper, Peel and finely chop the onion or shallot. Peel and crush the garlic.; Mix the garlic, onion and vinegar in a bowl and leave this to [...]

Summer lamb tagine

Summer lamb tagine - A light, colourful tagine of tender lamb and seasonal vegetables - lamb leg steaks, fresh ginger, courgettes, red pepper, vine tomatoes, bunch fresh parsley, lemon, onion, cloves garlic, cumin seeds, coriander seeds, fennel seeds, olive oil, Sea salt, black pepper, Rinse the meat and pat dry with kitchen paper. Cube the [...]

Barbecued portobello mushrooms in a bun

Barbecued portobello mushrooms in a bun - The perfect vegetarian answer to a burger - portobello mushrooms, sprigs fresh rosemary, vine tomatoes, small lettuce, crusty rolls, red onion, clove garlic, olive oil, Wipe the mushrooms clean and remove the stalk. Peel and finely chop the onion. Peel and crush the garlic. Wash the rosemary sprigs [...]

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