Baked tagliatelle with spinach & ground pork

Baked tagliatelle with spinach & ground pork - A quick alternative to lasagne that everyone will love. Perfect pasta! - fresh tagliatelle, ground pork (preferably free range 8% fat), fresh thyme leaves, béchamel sauce, clove garlic, tins chopped tomatoes, olive oil, white wine, frozen whole leaf spinach, A grating of nutmeg, Grated parmesan, Sea salt, [...]

Risotto with mushrooms

Risotto with mushrooms - You may well have almost everything you need in your storecupboard. Just pick up fresh mushrooms and parsley and off you go! - cup mushrooms, bunch fresh parsley, Knob unsalted butter, 15g dried porcini mushrooms, clove garlic, carnaroli rice, olive oil, white wine, Grated parmesan (vegetarian versions available), vegetable stock, black [...]

Pot roast shoulder of veal

Pot roast shoulder of veal - Meltingly tender (and guilt-free) rose veal, slow-cooked with wine, herbs and carrots. Perfect with creamy mash for a fantastic family meal. - boned and rolled shoulder of rose veal, diced smoked pancetta, bunch fresh parsley, sprigs thyme, carrots, celery sticks, butter, large onion, white wine, bay leaves, vegetable stock, [...]

Easy chicken, chorizo & bean casserole

Easy chicken, chorizo & bean casserole - Quick, healthy & great value one-pot, perfect for a midweek dinner. Made with chicken thighs which are cheaper and tastier than chicken breast. - boneless chicken thighs, uncooked chorizo, chopped parsley, sprig rosemary, white wine, cloves garlic, tin chopped tomatoes, tin haricot beans, olive oil, Sea salt, Trim [...]