Harissa chicken breasts with chickpea salad - Fast and fabulous after-work supper - chicken breast fillets, cherry tomatoes, chopped parsley, lemon, red onion, can chickpeas, harissa paste, olive oil, Sea salt, Wholemeal pittas (optional), Peel and finely slice the onion. Wash and chop the parsley. Wash and halve the cherry tomatoes. Drain and rinse the [...]
Simply roast chicken - Scrumptious, succulent roast, embarrassingly easy to prepare! - free range chicken (preferably organic), sprigs fresh rosemary, butter, Sea salt, black pepper, PRE-HEAT OVEN TO 180˚C/160˚C FAN/GAS 4; Rinse the chicken thoroughly and pat dry with kitchen paper. Put it in a roasting tin.; Wash the rosemary sprigs and stuff one into [...]
Mexican chicken soup - Sopa de Lima: delicate and aromatic, comfort food at its best - chicken legs (preferably organic), fresh bay leaves, sprigs of thyme, unwaxed limes, grapefruit, red chilli, tomatoes, cabbage (any type), olive oil, small onion, allspice berries, whole peppercorns, wholemeal basmati rice, Sea salt, Put the chicken legs, peppercorns, allspice and [...]
Easy chicken, chorizo & bean casserole - Quick, healthy & great value one-pot, perfect for a midweek dinner. Made with chicken thighs which are cheaper and tastier than chicken breast. - boneless chicken thighs, uncooked chorizo, chopped parsley, sprig rosemary, white wine, cloves garlic, tin chopped tomatoes, tin haricot beans, olive oil, Sea salt, Trim [...]
Peri peri chicken skewers - Hot and spicy chicken bites with healthy homemade sauce. Great for the barbecue - chicken breast, green peppers, large red onion, peri peri sauce, Mixed salad leaves, baby plum tomatoes, plain yogurt, chopped coriander, lime, plain tortilla wraps, Prepare the sauce. Find the recipe for peri peri sauce <a href="https://thelemonsqueezy.com/recipe/peri-peri-sauce/" [...]
Chicken casserole - This really yummy and satisfying one-pot makes a great family meal and can be on the table in just 45 minutes. - 4 chicken breasts, preferably organic, 75g cooking chorizo, 2 red peppers, 1 tablespoons chopped parsley, 200g farro, 50ml white wine, 500ml stock, 2 tablespoons olive oil, 1 onion, 50g plain [...]