Pork with wilted chard & rice pilaf

Pork with wilted chard & rice pilaf - Pork fillet, also called tenderloin, is lean & tasty. Served with a sticky wine sauce, herby rice & steamed chard it's a scrumptious and nutritious meal. - pork fillet, chopped fresh coriander, sprigs basil, mint sprig, fresh chard, unsalted butter, brown basmati rice, olive oil, red wine, [...]

Marsala pork stew

Marsala pork stew - Comforting and aromatic casserole - diced shoulder of pork, sprigs rosemary, unwaxed lemon, cloves garlic, flour, ground paprika, bay leaves, olive oil, marsala wine, water, Sea salt, black pepper, Peel and crush the garlic. Grate the zest from the lemon and squeeze the juice.; Rinse the meat and pat dry with [...]

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