Cranberry and apple chutney recipe

Cranberry and apple chutney recipe - An hour to make and just 2 weeks to mature. This sweet & tangy Christmas chutney is perfect with cheese, cold meats and roast pork. Great food made easy! - cooking apples, dried cranberries, sultanas, dried ginger, ground allspice, red onions, light brown sugar, cider vinegar, Peel, core and [...]