Pan-fried chicken with lemon and oregano

Pan-fried chicken with lemon and oregano - Quick, zesty and couldn’t be simpler - skinless chicken breast fillets, lemon, Pinch of dried oregano, olive oil, Sea salt, black pepper, Make a few diagonal slits across the chicken breasts with a sharp knife and put them on a plate.; Squeeze the lemon. Mix together the lemon [...]


Caponata - A fantastic aubergine starter or side dish from Sicily - large, firm aubergines, red or mixed peppers, baby plum tomatoes, sticks celery, red onion, white wine vinegar, capers, cloves garlic, olive oil, Handful of pitted green olives, Pinch of dried oregano, Sea salt, black pepper, Top and tail the aubergines, wash them and [...]

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