Pork escalopes with tarragon and white wine

Pork escalopes with tarragon and white wine - Brilliant for a fast after-work supper - large boneless loin pork chops, unsalted butter, sprigs fresh tarragon, tablespoon olive oil, white wine, Sea salt, black pepper, Rinse the meat and pat dry with kitchen paper. Wrap the pork in cling film and flatten a little with a [...]

The Lemon Squeezy Cottage Pie

The Lemon Squeezy Cottage Pie - Ultimate comfort food, packed with flavours and nutrients! - ground beef (preferably 5% fat), floury potatoes such as Maris Piper, carrot, sticks celery, bunch fresh parsley, leek, onion, clove garlic, olive oil, passata (pureed, sieved tomatoes), A grating of nutmeg, red wine, Sea salt, black pepper, Knob of unsalted [...]

Spezzatino di manzo

Spezzatino di manzo - Italian beef stew. A pot of meltingly tender beef & vegetables - braising steak, Jerusalem artichokes, carrots, parsnips, leeks, sprigs fresh thyme, sprigs fresh rosemary, dry white wine, olive oil, vegetable stock, black pepper, Rinse the meat and pat dry with kitchen paper.; Warm the oil in a large saucepan. Add [...]

Chilli con carne

Chilli con carne - Quick & easy hassle-free food for a crowd - lean minced beef
, preferably minimum 5% fat, red chillies, onion, cloves garlic, tin chopped tomatoes, tins red kidney beans, hot chilli powder, ground coriander, ground cinnamon, ground cumin, tomato puree, vegetable stock, dark chocolate, olive oil, Sea salt, black pepper, Peel and [...]

Chicken cacciatore

Chicken cacciatore - A southern version of this popular Italian classic - chicken drumsticks or thighs, or a mixture of both, stick celery, bunch fresh parsley, clove garlic, onion, bay leaf, red wine, olive oil, Sea salt, black pepper, Peel and finely dice the onion. Peel and crush the garlic. Wash and chop the celery [...]

Classic bolognese sauce

Classic bolognese sauce - Authentic taste of Italy - minced beef, minced pork, diced pancetta, 125g unsalted butter, softened, stick celery, carrot, olive oil, onion, clove garlic, red wine, bay leaf, passata (pureed, sieved tomatoes), A grating of nutmeg, Sea salt, black pepper, Milk, Peel and roughly chop the onion, garlic and carrot. Wash and [...]

Chicken breasts in citrus and saffron sauce

Chicken breasts in citrus and saffron sauce - Surprise your guests with this elegant & aromatic chicken dish - skinless chicken breasts, pink grapefruits, Oranges, lemons, shallots, chopped fresh coriander, unsalted butter, Milk, basmati rice, plain flour, olive oil, saffron strands, Sea salt, black pepper, Squeeze the grapefruits, lemons and oranges and set the juice [...]

Roast chicken with lemon, garlic and thyme

Roast chicken with lemon, garlic and thyme - A really fragrant roast that virtually cooks itself - free range chicken, preferably organic, lemons, sprigs fresh thyme, tablespoons olive oil, cloves garlic, Sea salt, black pepper, TURN THE OVEN ON TO 180˚C/160˚C fan/Gas 4; Rinse the chicken thoroughly and pat dry with kitchen paper. Put it [...]

Mediterranean sea bream

Mediterranean sea bream - Bursting with fresh flavours! Add a simple green salad and some freshly baked bread for an authentic Mediterranean supper. - sea bream (gutted) weighing 400g each, cherry tomatoes, sprigs fresh thyme, bunch fresh parsley, cloves garlic, black olives, pitted, capers, olive oil, Sea salt, black pepper, TURN THE OVEN ON TO [...]

Salmon fishcakes

Salmon fishcakes - Tasty & substantial fishcakes. Serve on a bed of salad with a dollop of sweet chilli sauce for a satisfying lunch. - floury potatoes such as Maris Piper, skinless salmon fillets, eggs, unwaxed lemon, wholemeal breadcrumbs, fennel seeds, paprika, Olive oil for frying, Sea salt, black pepper, Sweet chilli sauce to serve [...]

Password Reset
Please enter your e-mail address. You will receive a new password via e-mail.