Chicken pilaf with pine nuts

Chicken pilaf with pine nuts - Fragrant and aromatic one-pot meal - skinless chicken thigh fillets, lemon, chopped parsley, onion, clove garlic, cinnamon stick, cardamom pods, chicken or vegetable stock, brown basmati rice, pine nuts, Remove excess fat from the chicken thighs and cut into chunks.; Peel and slice the onion. Peel and crush the [...]

Grilled sea bream with tarragon and lemon

Grilled sea bream with tarragon and lemon - Fragrant fish with a delicate flavour. Quick to prepare and cook. - sea bream, gutted, sprigs fresh tarragon, lemon, clove garlic, black peppercorns, Sea salt, olive oil, TURN THE GRILL ON TO HIGH; Rinse the fish under the tap and place in an oven dish. With a [...]

Thai-style chicken curry

Thai-style chicken curry - Light and bursting with flavours - chicken thigh fillets, piece of fresh ginger, green chilli, Small bunch fresh coriander, lemon, cloves garlic, onions, olive oil, ground turmeric, ground cumin, ground coriander, tin coconut milk, jasmine rice, Sea salt, Peel and finely chop the ginger. Peel and finely chop the garlic. Wash, [...]

Salad of crayfish and avocado

Salad of crayfish and avocado - A few fresh ingredients brought together with a lovely dressing for a light & zingy meal. Great food made easy! - crayfish tails, cooked, heads of chicory, avocado, orange, lemon, olive oil, Sea salt, black pepper, Divide the chicory into quarters and rinse thoroughly. Cut each quarter lengthways into [...]

Pasta with asparagus and smoked salmon

Pasta with asparagus and smoked salmon - Fast, fabulous, fresh and creamy. On the table in just 20 minutes. - smoked salmon trimmings, fine asparagus, crème fraiche, shallot, unsalted butter, lemon, tagliatelle, A grating of nutmeg, Sea salt, black pepper, Bring two saucepans of salted water – one large and one small - to the [...]

Seafood risotto

Seafood risotto - This quick and easy risotto offers a real taste of Italy. On the table in just 25 minutes! - pack mixed seafood, fresh or frozen, shallot, ripe tomatoes, lemon, bunch fresh parsley, clove garlic, carnaroli rice, fish stock, olive oil, black pepper, Make up the stock in a small saucepan according to [...]

Salad of pan-fried mackerel and new potatoes

Salad of pan-fried mackerel and new potatoes - Simple, nutritious salad with a zingy dressing. A good balance of carbs and protein and on the table in 40 minutes. - baby new potatoes, fresh cucumber, radishes, fresh mackerel, filleted (ask the fishmonger), handline-caught from an MSC-certified sustainable source, lemon, Greek yogurt, wholegrain mustard, Scrub the [...]

Homemade hummus

Homemade hummus - Quick to make and beats shop-bought every time - Greek yogurt, lemon, tin chickpeas, clove garlic, tahini paste, olive oil, paprika, Sea salt, black pepper, Drain the chickpeas into a colander and rinse under the tap.; Peel and crush the garlic. Grate the zest from the lemon and squeeze the juice.; Blitz [...]

Roasted pepper hummus

Roasted pepper hummus - Great as a snack or light lunch - lemon, red pepper, yellow pepper, clove garlic, olive oil, tin chickpeas, tahini paste, Sea salt, Roast the peppers . When they are cool enough to handle, peel off the skins, remove the core and seeds and cut into strips. Set aside.; Drain the [...]

Italian apple torte

Italian apple torte - A moist apple cake for a special tea or as a dessert - Gala apples, eggs, butter, lemon, demerara sugar, plain flour, baking powder, Greek-style yogurt, PRE-HEAT OVEN TO 180˚C/160˚C FAN/GAS 4; Leave the butter to soften at room temperature.; Lightly grease a 20cm round, loose bottomed cake tin. Line the [...]