Pasta alla Genovese

Pasta alla Genovese - - fresh basil leaves, pine nuts, Grated parmesan, grated pecorino, clove garlic, olive oil, new potatoes, green beans, trofie or linguine, Bring a large pan of salted water to the boil.; To make the pesto wash the basil leaves. Peel and crush the garlic. Put the basil, cheeses, garlic and pine [...]

Spezzatino di manzo

Spezzatino di manzo - Italian beef stew. A pot of meltingly tender beef & vegetables - braising steak, Jerusalem artichokes, carrots, parsnips, leeks, sprigs fresh thyme, sprigs fresh rosemary, dry white wine, olive oil, vegetable stock, black pepper, Rinse the meat and pat dry with kitchen paper.; Warm the oil in a large saucepan. Add [...]

Better-for-you burgers

Better-for-you burgers - Healthy, cheap and easy to make lean beef burgers. When you make your own you're in control of the quality of the ingredients & the seasoning. - good quality minced beef, egg yolk, chopped fresh flat leaf parsley, small red onion, Worcestershire sauce, Grated parmesan (optional), Dijon mustard, clove garlic, A grating [...]

Chilli con carne

Chilli con carne - Quick & easy hassle-free food for a crowd - lean minced beef
, preferably minimum 5% fat, red chillies, onion, cloves garlic, tin chopped tomatoes, tins red kidney beans, hot chilli powder, ground coriander, ground cinnamon, ground cumin, tomato puree, vegetable stock, dark chocolate, olive oil, Sea salt, black pepper, Peel and [...]

Chicken cacciatore

Chicken cacciatore - A southern version of this popular Italian classic - chicken drumsticks or thighs, or a mixture of both, stick celery, bunch fresh parsley, clove garlic, onion, bay leaf, red wine, olive oil, Sea salt, black pepper, Peel and finely dice the onion. Peel and crush the garlic. Wash and chop the celery [...]

Classic bolognese sauce

Classic bolognese sauce - Authentic taste of Italy - minced beef, minced pork, diced pancetta, 125g unsalted butter, softened, stick celery, carrot, olive oil, onion, clove garlic, red wine, bay leaf, passata (pureed, sieved tomatoes), A grating of nutmeg, Sea salt, black pepper, Milk, Peel and roughly chop the onion, garlic and carrot. Wash and [...]

Chicken breasts in citrus and saffron sauce

Chicken breasts in citrus and saffron sauce - Surprise your guests with this elegant & aromatic chicken dish - skinless chicken breasts, pink grapefruits, Oranges, lemons, shallots, chopped fresh coriander, unsalted butter, Milk, basmati rice, plain flour, olive oil, saffron strands, Sea salt, black pepper, Squeeze the grapefruits, lemons and oranges and set the juice [...]

Mediterranean sea bream

Mediterranean sea bream - Bursting with fresh flavours! Add a simple green salad and some freshly baked bread for an authentic Mediterranean supper. - sea bream (gutted) weighing 400g each, cherry tomatoes, sprigs fresh thyme, bunch fresh parsley, cloves garlic, black olives, pitted, capers, olive oil, Sea salt, black pepper, TURN THE OVEN ON TO [...]

Salmon in citrus sauce

Salmon in citrus sauce - Healthy, tasty and bursting with zingy flavours. Simple to make and on the table in under 30 minutes. - salmon fillets, orange, preferably organic, unwaxed lemon, Bunch spring onions, piece fresh ginger, olive oil, Sea salt, Wash the orange and lemon. Grate the zest and squeeze the juice.; Peel and [...]

Fusilli with courgettes and mushrooms

Fusilli with courgettes and mushrooms - Quick and easy vegetarian pasta dish with robust flavours. - courgettes, chestnut mushrooms, chopped fresh parsley, fusilli, olive oil, banana shallots, clove garlic, Grated parmesan (vegetarian versions available), Sea salt, black pepper, Bring a large saucepan of salted water to the boil; Meanwhile, wash and dice the courgettes. Wipe [...]

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